2 tbsp powdered monkfruit erythritol sweetener, 24g. September 4, 2020 By Lilly. Fluffy, gooey, and creamy in every bite! Thanks for stopping by The Big Man’s World ®. Easy to make, uses common pantry ingredients and this post includes step-by-step process photos! I love sweet rolls. After testing many recipes for cinnamon rolls I found that just about any home-made roll can be good if you have the right icing. cream cheese frosting (included with AnyTime! Trim off uneven ends and score dough … Easiest Blueberry Cinnamon Rolls- No yeast! Turn dough out on a lightly floured board and roll into an 18 x 12-inch rectangle. For the typical 2 ingredient dough recipes, they usually do a 1:1 ratio of flour to yogurt. 1/4 cup flour. https://www.recipe-diaries.com/2-ingredient-dough-weight-watchers Knead flour and yogurt to create a dough, roll out into long rods (grease your hands with coconut oil), sprinkle with cinnamon and wild blueberries (I used frozen), then roll-up and place in a baking dish. These homemade blueberry sweet rolls use my 2 ingredient cinnamon roll dough to make, and are bursting with fresh blueberries! What you need to make these cinnamon rolls. Unfortunately, you cannot use another flour in this recipe. Cover and let rolls rise in warm, draft-free place until doubled in size, about 30 minutes. Then, use your hands to form a ball of dough. As stated multiple times in the post (and recipe card), this recipe has vegan and gluten-free options. Other flours will yield a flat and sometimes earthy texture, and ones that are NOT enjoyable to eat. Set aside. * Any kind of Greek yogurt works (non-fat, full-fat, etc) or Coconut yogurt, to keep it vegan. Think of them as blueberry pie meets cinnamon rolls. Healthy enough for breakfast or dessert. 1 egg, room temperature, whisked. These lemon blueberry cinnamon rolls have a few steps but I promise you they are so simple to make. Place the cinnamon rolls into a greased 13” x 9” baking dish. Line a deep baking dish or tray with parchment paper. This ensures the blueberries don’t bleed out from the rolls. Powdered Monkfruit Erythritol Sweetener – I use the SoNourished brand for both granular and powdered sweetener and love it! This 20-minute recipe is perfect for any breakfast or dessert when you want a … NOTE: Non-American readers, all-purpose flour is the same as plain flour and wholemeal plain flour. Form the dough into a rectangular shape, and using a rolling pin, roll the dough to form a thin, rectangular shape. For the dough: Pinch seam to seal (do not seal ends). Using a sharp knife, divide the log into 8 rolls. Spread with a layer of blueberry pie filling. Blueberry Pie Cinnamon Rolls are quick sweet rolls made with store-bought crescent rolls, a 3-ingredient blueberry filling, and a lemon cream cheese frosting. Using a rolling pin, roll out the dough to form a large, rectangular shape (around 12 inches by 6 inches). We have overnight cinnamon rolls, bacon-wrapped cinnamon rolls, and more. Knead by hand until the dough forms a ball. If you can’t tolerate yogurt or don’t have any of the appropriate yogurts on hand, these are the substitutions that DO work-. Combine yogurt, flour, vanilla bean paste, and cinnamon together in a mixing bowl. ), I knew I had to use it to make 2 ingredient dough cinnamon rolls. With a sharp knife, slice into 1/2 thick hick rolls and lay the slices, cut side down, into the buttered baking dishes. Now, I know I shouldn’t play favorites, but these fluffy and sweet rolls are just as good, if not better than traditional cinnamon rolls. Add your blueberries over the top evenly, to ensure all of it is covered. While the cinnamon rolls are baking make the frosting. It doesn’t get any easier than this! Love cinnamon rolls… *DIY self rising flour: mix 1 cup flour with 1 tsp baking soda and 1 tsp baking powder. 3/4 tsp baking powder. How to assemble the blueberry rolls. Ingredients: 2 cups *self rising flour. Remove from the oven and let cool for 10 minutes, before drizzling the glaze over them. Mix until desired consistency, and drizzle over the tops of the blueberry rolls. Fourth Fridays With Rabbi Eve Posen Fourth Fridays at  5:15pm each month Greet Shabbat in a Home Celebration for families with children  ages 0-6. Your email address will not be published. Optional Mix-Ins: 1/2 cup frozen blueberries (what I added here), cranberries, chocolate chips, raisins, walnuts, 1 drop of lemon oil. Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch. This 2 ingredient cinnamon roll recipe delivers just that. Lightly flour a kitchen surface. If you enjoyed this recipe and would like to publish it on your own website, please re-write it, in your own words and link back to my site and recipe page. Adding the cinnamon to the 2 ingredient dough really helps kick the flavor up a notch. These cinnamon rolls are truly a satisfying treat! Other 2 ingredient dough desserts include these cinnamon sugar soft pretzels and these homemade pop tarts. Required fields are marked *. In a large mixing bowl, combine your flour with yogurt and remaining tablespoon of sweetener. Place rolls in a greased 3.5 quart oven safe skillet (or 9 or 10-inch cast iron pan), or in a greased 9 x 12 (or 9x13)-inch baking pan. Cinnamon Rolls) Preheat oven to 350°F. Your Sunday plans are set!. 1/2 stick of butter 2 tsp cinnamon 1 tsp vanilla extract 3 eggs 1 package fresh blueberries 1/2 cup whole milk 1/2 cup powdered sugar 1 tbsp maple syrup. Brush lightly with enough melted butter. Find recipes and step-by-step help for making easy, sweet cinnamon rolls from scratch. These delicious 2 ingredient dough cinnamon rolls are perfect whether you're on Weight Watchers or not. (Roll it as tight as you can so the filling doesn't ooze out.) With the cinnamon rolls being a massive hit, giving them a blueberry twist was the easy answer. That’s it! This are an easy spin off my 2 ingredient bagels from years back (anyone remember those?) Using 2 ingredient weight watchers dough, it's ready in 20 minutes and NO rest time needed! So, I’ve already spilled the beans about the secret ingredient – all you need are three other things and you’re ready to make this blueberry breakfast casserole: Cinnamon Rolls: 1 can Pillsbury Grand! 1/4 cup flour. Cut roll into 1-inch slices; place slices, cut side down, in greased 8-inch square pan. Mix in blueberries and cinnamon. Contact Rabbi Eve Posen for location: eposen@nevehshalom.org Co-sponsored by PJ Library. When I recently polished off the entire batch of these blueberry cinnamon rolls, I knew that putting the rest of the blueberries to use would be EASY! To make the glaze, combine your powdered sugar with 1-2 tablespoons of either milk, water or yogurt. Slice up the dough into 12 pieces and place in the baking dish. How to Make 2 Ingredient Dough Cinnamon Rolls. My secret tips and tricks to DELICIOUS healthy desserts that DON'T taste healthy! Pillsbury rolls … cream cheese frosting (included with AnyTime! 2 Ingredient Cinnamon Roll Apple Cobbler. This post may contain affiliate links. Spread the blueberry sauce over the dough and then sprinkle dough with cinnamon sugar mixture and press in lightly so it doesn't fall out when you roll it. After successfully making a bunch of 2 ingredient dough recipes (magic bread recipes made without yeast! Bake for 25-30 minutes or until dough is thoroughly cooked through. Combine brown sugar and cinnamon; sprinkle mixture over rectangle. Gently roll the dough, starting from the short end, into a log. 2 Ingredient Dough Cinnamon Rolls are made without yeast and need no rising time. My name is Arman Liew, and I’m stoked to have you here! We thought with everything going on in the world, that you might need something delicious and healthy to help sustain you. Slice into 10–12 … Come study and discuss the Bible with Rabbi Isaak at Neveh Shalom. Combine flour and 2 Tbsp powdered sugar in a large bowl. Breakfast just got a whole grain makeover. Cinnamon Rolls 12 Tablespoons butter melted, divided 1 Cup whole milk warm 4 Tablespoons granulated sugar 1 1/2 Teaspoons instant yeast 1 large egg 1 Tsp. First I made the blueberry sauce by placing all the ingredients … For the dough: While the base dough is two ingredients, we added a little sugar, vanilla extract and a pinch of cinnamon … Press into the dough, then shape it into a rectangle. Preheat oven to 375. 2 Ingredient Apple Pie Cups are such a fun way to enjoy a cinnamon roll and apple pie flavors at the same time! Cover the rolls loosely with a kitchen towel and allow them to rise for about 30 minutes (until they double in size) https://drizzlemeskinny.com/two-ingredient-dough-cinnamon-rolls Welcome Shabbat with Congregation Neveh Shalom’s Rabbi Eve Posen with music and stories. Mix first three dry ingredients together in a bowl. If you use frozen blueberries, be sure to thaw them out completely, and pat them dry with a paper towel. Combine cream cheese, cinnamon, Splenda, and a few teaspoons water. Knead flour and yogurt to create a dough, roll out into long rods (grease your hands with coconut oil), sprinkle with cinnamon and wild blueberries (I used frozen), then roll-up and place in a … Basically, you’ll make the biscuit dough. Lightly flour a kitchen surface. Potluck dinner to follow. For the Blueberry Cinnamon Rolls In a large bowl, whisk together 3 1/2 cups flour, yeast, and salt. (Give or take 39,999,960.) I made these last week and they were amazing. These rolls are gooey, messy, drippy, and super delicious. Simple Directions: Spray your cake pan with olive oil spray. https://www.tasteofhome.com/article/joanna-gaines-blueberry-sweet-rolls I think about sweet rolls. No Bake Chocolate Coconut Bars- 4 Ingredients! They're tasty without being too sweet, and they're not doughy. These cinnamon rolls are truly a satisfying treat! 3 Ingredient Paleo Pizza Crusts {keto, low calorie}, 4 Ingredient Protein Brownie Bites (Keto, Vegan, Paleo), 3 Ingredient Oatmeal Breakfast Cookies (Vegan, Gluten Free), 3 Ingredient No Bake Keto Peanut Butter Balls (Paleo, Vegan, Low Carb), Flourless Keto Brownies (Paleo, Vegan, Nut Free), 3 Ingredient Paleo Vegan Coconut Crack Bars (Keto, Sugar Free, No Bake). A layer of thick blueberry … Better yet, they were so simple and quick to prepare. Sprinkle over pie filling. Place the rolls inside for 2 hours. Spread the blueberry sauce over the dough and then sprinkle dough with cinnamon sugar mixture and press in lightly so it doesn't fall out when you roll it. Place the rolls inside for 2 hours. In too many recipes the cream cheese flavor overpowers the icing. These lemon blueberry cinnamon rolls have a few steps but I promise you they are so simple to make. Roll dough into a 12- x 8-inch rectangle; spread with 2 tablespoons butter. Combine butter, flour, brown sugar and pecans. These homemade blueberry cinnamon rolls … Sprinkle a tablespoon of flour over the ball of dough, and transfer to the floured surface. 1/2 cup chopped pecans. Sprinkle over rolls. For the icing, I just drizzled melted coconut butter (not oil) over the top. If you haven’t tried my cinnamon roll recipe, you are in for a real treat!My original recipe has hundreds of 5-star reviews! Roll out onto the floured surface. Made these in prep for Mother's Day but also, any day deserves these beauties. As the rolls bake, the blueberry juice thickens and bakes up into the bottom of the roll. Blueberry Pie Cinnamon Rolls are quick sweet rolls made with store-bought crescent rolls, a 3-ingredient blueberry filling, and a lemon cream cheese frosting. Beat for 2 minutes or until everything is incorporated. Whisk together 1½ cups yogurt, 1 Tbsp vanilla, and egg in a medium bowl. Cut each cinnamon roll into 4 bite-sized pieces and toss them with the apple pie filling. The first attempt tasted too bitter to me so this morning I switched out the plain greek yogurt with Two Goods brand Vanilla yogurt. 1 cup plain greek yogurt (or *coconut yogurt). The secret short-cut ingredient is Pillsbury cinnamon rolls – it makes this breakfast bake so easy, but it’s hard for people to tell because we’re doctoring it up with some other ingredients like fresh blueberries and a sweet topping. This recipe is courtesy of @healthyfoodadvice. In a large mixing bowl, add the flour, yogurt, and sweetener and mix well, until combined. Preheat the oven to 180C/350F and line a large baking pan with parchment paper. Using a sharp knife, slice 12 equal pieces. Vegan, Gluten Free, Dairy Free. Sprinkle cinnamon over the dough. Tuesdays, 12:15 pm. . In a small mixing bowl, add your blueberries with 2 tablespoons of granulated sweetener of choice. Carefully roll up dough and pinch seam to seal. Arrange frozen rolls in sprayed pan that the rolls come in. Sprinkle brown sugar and cinnamon over dough; top with blueberries, pressing gently into dough. 2-INGREDIENT DOUGH Blueberry Cinnamon Rolls No added sugar in these beauties - Just naturally sweetened with blueberries! A layer of thick blueberry … Cover and let rolls rest for 35-45 minutes at room temperature and allow rolls … Notify me of follow-up comments by email. Add the fresh blueberries on top. Cinnamon Rolls) Preheat oven to 350°F. 2 cups plain Greek yogurt. Roll it out using a rolling pin, large jar or anything that’s circular. Lightly flour a kitchen surface. Purchase lunch or just enjoy the conversation. Read my disclosure and copyright policy. Blueberry Cinnamon Rolls are wonderful for breakfast or brunch.Serve these blueberry rolls or the holidays or whenever you have a craving for something that is extra yummy. Blueberry sweet rolls, Blueberry scrolls or blueberry rolls- Whatever you call them, they are DELICIOUS! Carefully roll up dough and pinch seam to seal. and not another size otherwise you might not have enough cinnamon rolls … Tightly and carefully, roll your dough up into a tight roll. Separate packaged cinnamon rolls and cut each roll into 6 pieces. Spread blueberry pie filling evenly over and between rolls. If desired, brush some milk, oil, butter or water on top. What you need to make these cinnamon rolls. Combine streusel topping ingredients, cutting in butter with pastry blender or 2 forks. These simple and delicious blueberry cinnamon rolls are a twist on my 2 ingredient dough cinnamon rolls. Place the rolls in the cake pan and bake for 15–18 minutes. Cut the dough into 1 1/4”-1 1/2” slices. Some conversational Hebrew required. Recently, I’ve found myself with more than enough blueberries to last me a lifetime. My Secret Ingredient. No yeast, no kneading, and no fancy mixers needed. For the dough, heat the milk in a small saucepan just until it bubbles, then remove from heat and stir … In a mixing bowl, add your blueberries with sweetener and mix well. Add yogurt mixture … Sprinkle the blueberries, orange zest, ground cinnamon, nutmeg and brown sugar over the dough. The powdered is the best option for no-bake goods and desserts where you want a … Add a tablespoon of dough onto the ball of dough. All topped with a no added sugar glaze! Pillowy, moist and tender blueberry rolls with a touch of cinnamon and a deep purple glaze. Carefully roll dough up into a tight log and pinch edges to seal. Transfer the un-cooked blueberry cinnamon rolls into a baking pan. If you have all-purpose flour or wholewheat all-purpose flour, you can easily make your own following these instructions. Bake at 350 F for 20 minutes. At 10:00am, families... 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