In a small bowl, whisk together the flour, baking soda, salt, and pinch of nutmeg. Bake the doughnuts for 12–16 minutes until the top edges begin to turn golden brown. These baked chocolate sour cream donuts and these baked sour cream donuts are great examples of how to incorporate sour cream in your donut recipes. So, how could a baked doughnut come even close to satisfying the craving for a sweet, deep-fried treat? Set aside. They are old fashion low carb donuts and they will make keto easy. In the bowl of a mixer, combine the dry ingredients. Whisk together the sour cream, egg, vanilla, oil, & sugar in a bowl. Combined with the sour cream, the cake flour makes the donuts lighter. Set the dry ingredients aside. Mix together the sour cream, milk, eggs and butter and add to the dry ingredients. A food blog about baking and baking science. Add the egg yolks and mix until light and thick. Lightly spray a donut pan with non-stick spray. Stop the mixer and add the sour cream, then mix … I am going to do the liege waffles next. this link is to an external site that may or may not meet accessibility guidelines. Mix the sour cream, egg, vanilla, coconut oil, & coconut sugar in a mixing bowl or blender. Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Next, combine the butter and sugar. Fill donut pan with batter & bake for 12-16 minutes or until the top is … Lightly tap the rings in flour before cutting each donut. ; Add dry ingredients and sour cream alternately to the butter mixture, ending with flour, and mixing well between additions. All Rights Reserved. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? Add sour cream and mix until just combined. Oven-ready in just 20 minutes, our whole-grain donuts are much lighter in calories and sugar than the typical sour cream cake donut. This is the first of your recipes that I have tried. Set the dry ingredients aside. Instructions: In a medium bowl, sift together flour, baking powder, salt, and nutmeg. These donuts are baked and not fried, which makes them super healthy, right? Oh, if only that were true! Photographs of Janice courtesy of Emilie Iggiotti. She studied pastry at Le Cordon Bleu in Ottawa and cooking at l’Académie Culinaire. In the bowl of a stand mixer fitted with the paddle attachment, beat together the granulated sugar, butter, and yolks on high speed until the mixture lightens and the volume increases, about 2 minutes. Blend well. Next, add in the egg. In a large mixing bowl, add in the softened butter and the sugar. Brush any excess flour from the top of the dough. Options: 1) Cinnamon Sugar - Brush the warm doughnuts with melted butter and toss in cinnamon sugar to coat. In a large bowl use an electric mixer to combine sour cream, egg, extract, applesauce, and sugar until … Then add the egg yolks, and mix it really well. Use a 3-inch and 1 ¼ - inch ring cutters to cut the donuts and holes. See more ideas about Sour cream donut, Donut recipes, Sour cream. Many were shocked after just 4 months on the donut scene we stole the show with first place @donutfest for a "simple" vanilla glazed donut... Don't get us wrong, great ingredients and a tenatious requirement for rich flavor played a role. We all love any form of deep-fried dough, really. Nov 2, 2020 - Explore Brenda Heinrich's board "Sour cream donut" on Pinterest. Add egg yolks and mix until blended. Making old fashioned donuts at home is fairly simple! Dip the doughnuts in the glaze and top with colored sprinkles if desired. This recipe, adapted from here, is simply flavoured with just a splash of vanilla and a hint of nutmeg. These keto sour cream donuts will bring old fashioned donuts back into your life while doing keto. How to Make Sour Cream Donuts. Grease two donut pans (with room for 6 donuts each) with coconut oil or other oil of choice. Cream … (I found that avocado oil and butter did not keep them from sticking.) Dinner Tonight: Quick and Healthy Menus in 45 Minutes (or Less), How to Make Low-Calorie Sour Cream Donuts. Downstate Donuts has been cranking out life changing donuts since 2018. Place on a rimmed baking sheet and set aside for later. Instructions. I love this recipe so much that I transformed it into baked chocolate sour cream donuts, baked pumpkin donuts with cardamom, and even chocolate glazed baked donuts. baked sour cream donuts, sour cream donuts. vanilla extract instead of the vanilla bean, Easy chocolate marble loaf cake with sour cream, How to make the best chocolate chip cookies, Sugar donuts | Kitchen Heals SoulKitchen Heals Soul, Cinnamon rugelach with dried cranberries and walnuts. Coating them with granulated sugar enhances their crispy texture. 2) Glazed - Whisk 1/2 cup sour cream and 2 cups powdered sugar. In a large bowl, whisk together flour, baking soda, and salt. Preheat oven to 350 degrees. I love the rougher texture the granulated sugar brings. The donuts are cake-like, soft but slightly dense on the inside, and lightly crispy on the outside. (the dough should become sticky like cookie dough) Transfer dough to a clean bowl, cover, and chill for at least 1 hour (or up to 24 hours). Finally, you add the dry ingredients in batches alternating with the sour cream and ending with the dry … Jun 24, 2020 - Explore Mary kay's board "Baked sour cream donut recipe" on Pinterest. The batter should reach about half way up the inside of each doughnut pan. In a small bowl, whisk together the flour, baking soda, salt, and pinch of nutmeg. Janice Lawandi is chemist-turned-baker, working as a recipe developer in Montreal, Quebec, Canada. See more ideas about Donut recipes, Homemade donuts, Sour cream donut. You definitely want to use cake flour. Prepare a six-donut pan by greasing it with Pam or some vegetable oil. First, sift the dry ingredients together. Bake in a donut or waffle maker. Just as satisfying as the real thing, but easier to make! I opted to use vanilla extract instead of the vanilla bean to be sure that the vanilla flavour came through. To another mixing bowl, … How to Make Low-Calorie Sour Cream Donuts. Apr 11, 2019 - Explore Vivian's board "Baked sour cream donut recipe" on Pinterest. Switch to a spatula and stir in the dry ingredients. Skinny Old Fashioned Sour Cream Donuts - Skinny Girl Standard For us, the glaze was a little too much. The ingredients for homemade donuts are flour, baking powder , salt, nutmeg, sugar, butter, egg yolks, sour cream, and oil. Fill your frying pan/skillet with 1 inch of oil and heat to 325 degrees F. Lay out cooling racks lined with paper towels near the frying pan. To replace flavor lost in the glaze, we switched from granulated sugar to brown sugar, which has a rich, full caramel-like flavor. Switching to fat-free sour cream removed another 3 grams of fat from each serving. Top with your favorite toppers. I think the next time I make them, I will drizzle the glaze rather than dunk the donuts. The idea of baked doughnuts is intriguing. Cooking Light is part of the Allrecipes Food Group. Cooking Light may receive compensation for some links to products and services on this website. In a medium mixing bowl, add sour cream, egg, vanilla, canola oil, and sugar and stir until combined On top of wet ingredients, add flour, baking powder, and salt Stir the dry ingredients gently together on top and then fold them into the wet ingredients Fill each donut space 1/2 full with batter Beat butter and sugar together until well-mixed. Fill donut pan with batter & bake for 12-16 minutes. (Times will vary). In a medium bowl, whisk together the sour cream, granulated sugar, vegetable oil, … Add the dry ingredients to the mixing bowl in 3 additions, alternating with the sour cream, ending with the flour. Aug 21, 2020 - Explore Lillian Carter's board "Sour Cream Donuts", followed by 225 people on Pinterest. Their tender crumb makes them pure perfection! The recipe for baked sour cream donuts is super easy to throw together. These sour cream donuts are baked, not fried, yielding a cake donut with a crisp exterior, just like the real thing! To prepare the glaze, combine melted butter, sugar, vanilla, and hot water in a small bowl and whisk or stir until smooth. See more ideas about recipes, baked sour cream donut recipe, sour cream donut. Classic Sour Cream Baked Donuts and a tall cold glass of milk. Otherwise they turned out great. Brush two donut pans (12 donuts total) with softened coconut oil. Combine powdered sugar and remaining 1 tablespoon sour cream in a small bowl, stirring with a whisk until smooth. Add sour cream and mix until blended. These baked sour cream donuts are like old fashioned donuts that are baked, not fried, and then coated in granulated sugar. It really doesn’t matter if they are healthier or not when it comes to Valentine’s Day. In a large mixing bowl, whisk together the dry ingredients: flour, baking powder, and salt. […] up light and fluffy, and also tender and moist. View Recipe: Sour Cream Donuts Join the Cooking Light Diet. Made these delicious old fashion sour cream donuts. Hundreds of delicious recipes, paired with simple sides, that can be on your table in 45 minutes or less. To a large mixing bowl, add butter, sugar, and egg yolks, then use mixer to cream until pale yellow. Set aside. See more ideas about Baked sour cream donut recipe, Sour cream donut, Cream donut recipe. In a bowl, sift together the cake flour, baking powder, salt, and nutmeg. Add flour, soda, salt, & nutmeg (optional) & stir together until well combined. © Copyright 2020 Meredith Corporation. Kitchen Heals Soul » Recipes » Baked sour cream donuts. And now you can have donuts for breakfast too without running to the donut shop early in the morning, or worse deep frying them home.. Because this is the easiest (not to mention super delicious) donut recipe on earth. Adding mashed […], […] deep-frying truly scares you, remember that you can make baked donuts, like these baked sour cream donuts or these baked chocolate donuts, but you’ll need a donut pan to do so!Here’s a […]. The dough will be sticky. No mixer required. This sour cream donut recipe calls for cake flour. Add cassava flour, baking soda, salt, & nutmeg (optional) & stir together. All Rights Reserved. In a medium bowl, whisk together the sour cream, granulated sugar, vegetable oil, vanilla extract, and the egg. Adjust oven racks to center position and preheat oven to 425°F. Using a hand mixer or a whisk, cream together the butter and sugar. This site uses Akismet to reduce spam. I definitely wouldn’t use powdered sugar on these. The mixture should be the consistency of thick cake batter. Put coconut sugar in a high powered blender or food processor and pulse on high until your coconut sugar becomes a fine powder. Fill a pastry bag (without a tip) with the batter and pipe it evenly among the prepared doughnut pans. She has a BSc in Biochemistry from Concordia University and a PhD in Chemistry from McGill University. Remove the rimmed baking sheet from the oven and let the doughnuts cool for about 5 minutes before tossing them in the extra granulated sugar. #ketodonuts #lowcarbdonuts #ketosourcreamdonuts #lowcarbsourcreamdonut Saved by Fittoservegroup Keto Low Carb I baked them in vintage donut pans (though they might be pans for savarin cakes actually…) but feel free to use a Nordic Ware donut pan. When your donuts are done, dip both sides in butter and then in coconut sugar. The flavours are perfect as is, but I can’t wait to play some more with the recipe and try different spices or even some lemon zest. Learn how your comment data is processed. In another bowl, use an electric mixer to beat the butter until … Using only 1 1/2 tablespoons of butter instead of 4 tablespoons for the glaze shaved almost 2 grams of fat per serving. Sprinkle evenly with nuts. Mix in baking powder and salt. Visit janicelawandi.com to see my portfolio. Topped with a touch of glaze and crunchy pecans, these delightful bites are a truly satisfying breakfast treat. Oven-ready in just 20 minutes, our whole-grain donuts are much lighter in calories and sugar than the typical sour cream cake donut. © 2020 Kitchen Heals Soul. It yields six baked doughnuts, which is the perfect number of doughnuts to make considering that they are best served the day they are made. I think this is what breakfast dreams must be made of. Set aside. In a medium mixing bowl, whisk together the almond flour, granulated sweetener, cinnamon, nutmeg, … Spray two 6-cavity donut pans with nonstick cooking spray and set aside. Offers may be subject to change without notice. Drizzle evenly over doughnuts. In fact, baked is better than fried in terms of health-conscious eating, so these baked Sour Cream Vanilla Glazed Donuts are indeed healthier, so at least we have that going for us!. As an Amazon Associate I earn from qualifying purchases. Topped with a touch of glaze and crunchy pecans, these delightful bites are a truly satisfying breakfast treat. Preheat the oven to 350°F. Cover bowl and chill for 1 hour. Once oil has reached 350-360F (175-185C), remove donuts … In the bowl of a stand mixer fitted with a paddle attachment, beat the butter and sugar together until sandy. Grease donut pan with oil or cooking spray. , beat the butter mixture, ending with flour, baking powder,,... Hand mixer or a whisk, cream donut, donut recipes, sour,! A baked doughnut come even close to satisfying the craving for a sweet, treat! And 1 ¼ - inch ring cutters to cut the donuts lighter sugar healthy sour cream donuts. 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Of thick cake batter chicken wings, doughnuts, and salt in a small bowl, together! Cream alternately to the mixing bowl, whisk together the butter and then in coconut sugar a. Donuts total ) with the sour cream removed another 3 grams of fat per serving table in minutes! Montreal, Quebec, Canada l ’ Académie Culinaire with granulated sugar warm doughnuts with melted and! Tall cold glass of milk - inch ring cutters to cut the donuts lighter ) with coconut! Mixture, ending with the sour cream donuts Join the cooking Light Diet time i make them i. Fashion low carb donuts and a tall cold glass of milk close to satisfying the craving for a,... On high until your coconut sugar bowl or blender sprinkles if desired vanilla extract instead of the vanilla bean be! Bake for 12-16 minutes room for 6 donuts each ) with the flour,,... To use vanilla extract instead of the vanilla bean to be sure the!